Hardwood Cutting Board Cleaning

It s a very simple process.

Hardwood cutting board cleaning. To season a cutting board is a fairly simple process but one that has numerous benefits. If your cutting boards are made from butcher block once a month apply a small amount of mineral oil or beeswax rubbing with a lint free cloth in the direction of the wood grain. It is recommended that you clean the board with a damp cloth and reapply another coat of butcher block oil or butcher block conditioner before using cutting board for the first time. Wipe the board down with warm soapy water and towel dry says mandy cook of john boos co makers of heirloom quality wooden cutting boards.

Cleaning your wooden cutting board with warm water and standard dish soap is an acceptable way of washing it but you ll want to use these other cleaning agents to ensure that it s sanitized as. By catskill craftsmen 4 60 99. By catskill craftsmen 2 48 99. Hardwood cutting board with feet.

Every few weeks generously sprinkle coarse salt over the surface of the board rub it with a sliced lemon then rinse well with hot water. We can also make unfinished cutting boards if you prefer your board unfinished. If your board has any sour or mold like smell you can also put a cup of baking powder onto the board and pour a cup of white vinegar over the board. Wash your cutting board with water soap is fine too including the underside and edges removing anything that s stuck to it with a lint free rag.

Post oiling it s a good idea to treat your board with a wood conditioner aka a specialized beeswax coating that sits on top of the surface recommends trifiro. We now offer the option for a juice groove and finger slots. Proper care and cleaning will keep your wooden cutting board functional and looking fabulous for years. Be sure to remove any remaining food particles or soap suds.

Pro series hardwood cutting. Best cutting boards for your kitchen. Scrub the entire wood surface with a clean sponge and thoroughly rinse off both sides. Once thoroughly coated let the oil soak into the cutting board for a minimum or two hours or overnight if possible and then prop the board upright or place it in a dish rack to dry completely.

The combination of these two ingredients will create an oxidization process that will remove stains and hopefully any lingering smells left in your cutting board. She adds stand the board on its edge until completely dry then store flat after it s dry. Most people only wash the top and that actually. The idea of seasoning cutting board stems from the same care methods which must be taken with hardwood floors and this simple task can make your board brand new again.