High Carbon Steel Sword Care

This is the reason why most cheap beater swords are made of 1060 steel.

High carbon steel sword care. Most hand forged damascus blades are made of high carbon steel which means that they have a relatively low amount of chromium in the steel. Or wipe it down a lot of oil then wipe off the excess with a clean rag. Wooden scabbards are ok as long as they are only lightly oiled or the oil will cause the wooden scabbard to swell but a leather scabbard will trap moisture and cause nasty rust spots on the blade. That s because a carbon steel blade when properly cared for holds a sharp edge better than stainless steel.

It is quite tough and can keep its edge fairly well. We can coat the edge with clay that way it won t get too much heat. 1060 carbon steel katana has the lowest practical carbon content of 0 60. You can use gun oil or motor oil or even cooking oil.

We can make a sword out of high carbon steel. 41 high carbon steel japanese samurai sword fully handmade katana regular price 149 99 view high carbon 1095 steel clay tempered samurai sword eagle tsume katana regular price 247 99 view. 1060 carbon steel has high carbon steel content. You will need to make sure the blade remains clean and dry in order to prevent rust or discoloration.

Miscellaneous sword care tips don t leave your sword in a leather scabbard for long periods of time. Clp such as ballistol will clean and protect from rust. Functional swords are authentic swords and have properly proportioned tangs to withstand the rigors and historical accuracy of re enactment. Carbon steel and carbon steel damascus can rust when not cared for properly.

Just don t use wd 40 or something else that dries out. Battle ready hand forged carbon steel swords functional swords or battle ready swords will generally have tempered high carbon steel blades unless otherwise stated in the description. The spine gets extra. This video was made on behalf of my clients and others looking for information on how to properly use care for and maintain their carbon steel knives.

1060 katana are popular among the sword making community because when it is properly heat treated it becomes resilient. The flip side is that proper care of carbon steel involves a bit more day to day maintenance. This means it can resist. Clean while you cook one of the most important steps in taking care of your carbon steel is keeping the blade clean.

Then we put the blade in the furnace.